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Best of Japan Gourmet Tasting Tour in Nihonbashi with Dinner

 

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$96

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Description

Travel across Japan with your taste buds! Enjoy a palate-pleasing experience as you try foods from different regions, before indulging in a hearty meal at the restaurant of your choice. Enter the COREDO Muromachi shopping complex in the historical Nihonbashi district and taste the unique flavors of Japanese cuisine. Browse regional souvenirs and experience hands-on activities before capping off the tour with an appetizing dinner that is sure to delight your taste buds. *This tour is also available in "Tour Only," "With Lunch" and "With Cooking Lesson" options. Please refer to the recommended activities below.

Cancellation Policy

  • Any cancellations made between 2 business days (18:00 local time) to 1 business days (18:00 local time) prior to the activity will be subject to a charge of 50% of the total amount.
  • Any cancellations made after 18:00 local time, 1 business days prior to the activity will be subject to a charge of 100% of the total amount.

Tours

Fresh Fish, Caught This Morning

Restaurant: Suminoe (2F COREDO Muromachi 1) Includes grilled squid liver, green salad, Suminoe Special (assortment platter of 7 kinds of fresh sashimi caught this morning), fresh roasted fish, seasonal vegetable tempura, clam and corn rice cooked in an earthen pot, fish soup, green tea ice cream sandwich and one drink.

Pricing Details

Prices Starts From:03-10-2019   Ends On:01-01-2038    Available On:    All Days
Adult (Age 13 & up) $96
Child (Age 0-12) $59

Min/Max Quantity To Book

  • Maximum 8 tickets can be booked

Inclusion

  • English-speaking guide / Food samples / Souvenir / Dinner

Start Timings

11:30

Schedules

11:30:00 Meet at the Nihonbashi Information Counter (COREDO Muromachi 1 B1F)

Day: Day1
11:30:00 Tour starts

Day: Day1
Ochakara (Tokyo)
Learn about the background of each tea and taste different uniquely-flavored Japanese tea.
Day: Day1
Okui Kaisedo (Fukui Prefecture)
Learn about different kelp products and try some samples.
Day: Day1
Funabashiya (Tokyo)
Taste the famous kuzumochi sweets and learn about the history of this cute shop.
Day: Day1
Ninben Nihonbashi Honten (Tokyo)
Drink some dashi soup stock and try shaving bonito flakes at this historical shop from Nihonbashi.
Day: Day1
Imoya Kinjiro (Kochi Prefecture)
See where imo kenpi (sweet potato fries) are made and try some samples. These glazed and fried snacks are delicious and extremely popular.
Day: Day1
Hakkaisan Sennen Koujiya (Niigata Prefecture)
Learn how malted rice kouji is made and used, and sample some amazake, a sweet non-alcoholic rice drink.
Day: Day1
Qjiki (Kagoshima Prefecture)
Try some savory fish cakes, called satsumaage, and see the many varieties they have to offer.
Day: Day1
Tsuruya Yoshinobu (Kyoto)
Sample a small confectionery and learn about the different traditional sweets offered each season. See where artisans make sweets fresh every day!
Day: Day1
Hashicho (Japan)
Learn how to find the perfect sized chopsticks for your hand and try a chopsticks game!
Day: Day1
13:00:00 Free time for lunch, shopping or other activities

Day: Day1
17:30/19:30 Dinner
Enjoy a full meal and have dinner at the restaurant of your choice. *You can choose to have an early dinner at 17:30, or a later dinner at 19:30. Please indicate the time you prefer upon booking. Dinner reservations are for 1.5 hours.
Day: Day1
Tour Ends on Site

Day: Day1

Traditional Obanzai Cuisine from Kyoto

Restaurant: Nana (3F COREDO Muromachi 1) Includes Kyoto's traditional obanzai appetizer, sashimi, fried fish, grilled meat, palate cleanser, simmered fish and vegetables, rice, dessert and one drink.

Pricing Details

Prices Starts From:03-10-2019   Ends On:01-01-2038    Available On:    All Days
Adult (Age 13 & up) $96
Child (Age 0-12) $59

Min/Max Quantity To Book

  • Maximum 8 tickets can be booked

Inclusion

  • English-speaking guide / Food samples / Souvenir / Dinner

Start Timings

11:30

Schedules

11:30:00 Meet at the Nihonbashi Information Counter (COREDO Muromachi 1 B1F)

Day: Day1
11:30:00 Tour starts

Day: Day1
Ochakara (Tokyo)
Learn about the background of each tea and taste different uniquely-flavored Japanese tea.
Day: Day1
Okui Kaisedo (Fukui Prefecture)
Learn about different kelp products and try some samples.
Day: Day1
Funabashiya (Tokyo)
Taste the famous kuzumochi sweets and learn about the history of this cute shop.
Day: Day1
Ninben Nihonbashi Honten (Tokyo)
Drink some dashi soup stock and try shaving bonito flakes at this historical shop from Nihonbashi.
Day: Day1
Imoya Kinjiro (Kochi Prefecture)
See where imo kenpi (sweet potato fries) are made and try some samples. These glazed and fried snacks are delicious and extremely popular.
Day: Day1
Hakkaisan Sennen Koujiya (Niigata Prefecture)
Learn how malted rice kouji is made and used, and sample some amazake, a sweet non-alcoholic rice drink.
Day: Day1
Qjiki (Kagoshima Prefecture)
Try some savory fish cakes, called satsumaage, and see the many varieties they have to offer.
Day: Day1
Tsuruya Yoshinobu (Kyoto)
Sample a small confectionery and learn about the different traditional sweets offered each season. See where artisans make sweets fresh every day!
Day: Day1
Hashicho (Japan)
Learn how to find the perfect sized chopsticks for your hand and try a chopsticks game!
Day: Day1
13:00:00 Free time for lunch, shopping or other activities

Day: Day1
17:30/19:30 Dinner
Enjoy a full meal and have dinner at the restaurant of your choice. *You can choose to have an early dinner at 17:30, or a later dinner at 19:30. Please indicate the time you prefer upon booking. Dinner reservations are for 1.5 hours.
Day: Day1
Tour Ends on Site

Day: Day1

High-quality Skewer Dishes

Restaurant: KUSHI TEI (4F COREDO Muromachi 1) Includes fresh seasonal vegetables, homemade chicken miso dip, appetizer, 4 recommended fried vegetable and meat skewers, small side dish, 4 seasonal fried vegetable and meat skewers, dried baby sardine and Japanese pepper rice, miso soup and Japanese pickles, dessert of the day, and one drink.

Pricing Details

Prices Starts From:03-10-2019   Ends On:01-01-2038    Available On:    All Days
Adult (Age 13 & up) $111
Child (Age 0-12) $59

Min/Max Quantity To Book

  • Maximum 8 tickets can be booked

Inclusion

  • English-speaking guide / Food samples / Souvenir / Dinner

Start Timings

11:30

Schedules

11:30:00 Meet at the Nihonbashi Information Counter (COREDO Muromachi 1 B1F)

Day: Day1
11:30:00 Tour starts

Day: Day1
Ochakara (Tokyo)
Learn about the background of each tea and taste different uniquely-flavored Japanese tea.
Day: Day1
Okui Kaisedo (Fukui Prefecture)
Learn about different kelp products and try some samples.
Day: Day1
Funabashiya (Tokyo)
Taste the famous kuzumochi sweets and learn about the history of this cute shop.
Day: Day1
Ninben Nihonbashi Honten (Tokyo)
Drink some dashi soup stock and try shaving bonito flakes at this historical shop from Nihonbashi.
Day: Day1
Imoya Kinjiro (Kochi Prefecture)
See where imo kenpi (sweet potato fries) are made and try some samples. These glazed and fried snacks are delicious and extremely popular.
Day: Day1
Hakkaisan Sennen Koujiya (Niigata Prefecture)
Learn how malted rice kouji is made and used, and sample some amazake, a sweet non-alcoholic rice drink.
Day: Day1
Qjiki (Kagoshima Prefecture)
Try some savory fish cakes, called satsumaage, and see the many varieties they have to offer.
Day: Day1
Tsuruya Yoshinobu (Kyoto)
Sample a small confectionery and learn about the different traditional sweets offered each season. See where artisans make sweets fresh every day!
Day: Day1
Hashicho (Japan)
Learn how to find the perfect sized chopsticks for your hand and try a chopsticks game!
Day: Day1
13:00:00 Free time for lunch, shopping or other activities

Day: Day1
17:30/19:30 Dinner
Enjoy a full meal and have dinner at the restaurant of your choice. *You can choose to have an early dinner at 17:30, or a later dinner at 19:30. Please indicate the time you prefer upon booking. Dinner reservations are for 1.5 hours.
Day: Day1
Tour Ends on Site

Day: Day1

Premium Wagyu Japanese Beef Dinner

Restaurant: Bouya (3F COREDO Muromachi 1) Includes assorted appetizers, homemade kimchi platter, Bouya’s special salted salad, thinly-sliced beef tongue grilled with salt, 4 kinds of wagyu beef grilled with salt, small bowl of cold reimen noodles, flame-seared sukiyaki, 4 kinds of wagyu beef grilled in a tare sauce, 3 kinds of seasoned offal, oxtail rice soup, almond pudding and one drink.

Pricing Details

Prices Starts From:03-10-2019   Ends On:01-01-2038    Available On:    All Days
Adult (Age 13 & up) $141
Child (Age 0-12) $89

Min/Max Quantity To Book

  • Maximum 8 tickets can be booked

Inclusion

  • English-speaking guide / Food samples / Souvenir / Dinner

Start Timings

11:30

Schedules

11:30:00 Meet at the Nihonbashi Information Counter (COREDO Muromachi 1 B1F)

Day: Day1
11:30:00 Tour starts

Day: Day1
Ochakara (Tokyo)
Learn about the background of each tea and taste different uniquely-flavored Japanese tea.
Day: Day1
Okui Kaisedo (Fukui Prefecture)
Learn about different kelp products and try some samples.
Day: Day1
Funabashiya (Tokyo)
Taste the famous kuzumochi sweets and learn about the history of this cute shop.
Day: Day1
Ninben Nihonbashi Honten (Tokyo)
Drink some dashi soup stock and try shaving bonito flakes at this historical shop from Nihonbashi.
Day: Day1
Imoya Kinjiro (Kochi Prefecture)
See where imo kenpi (sweet potato fries) are made and try some samples. These glazed and fried snacks are delicious and extremely popular.
Day: Day1
Hakkaisan Sennen Koujiya (Niigata Prefecture)
Learn how malted rice kouji is made and used, and sample some amazake, a sweet non-alcoholic rice drink.
Day: Day1
Qjiki (Kagoshima Prefecture)
Try some savory fish cakes, called satsumaage, and see the many varieties they have to offer.
Day: Day1
Tsuruya Yoshinobu (Kyoto)
Sample a small confectionery and learn about the different traditional sweets offered each season. See where artisans make sweets fresh every day!
Day: Day1
Hashicho (Japan)
Learn how to find the perfect sized chopsticks for your hand and try a chopsticks game!
Day: Day1
13:00:00 Free time for lunch, shopping or other activities

Day: Day1
17:30/19:30 Dinner
Enjoy a full meal and have dinner at the restaurant of your choice. *You can choose to have an early dinner at 17:30, or a later dinner at 19:30. Please indicate the time you prefer upon booking. Dinner reservations are for 1.5 hours.
Day: Day1
Tour Ends on Site

Day: Day1

Activity Detail

Restrictions

  • Children’s meals differ from the listed courses. Young children who do not require a souvenir, food samples, or children’s meal can accompany their parents/guardians for free, but please let us know at the time of reservation. Children who prefer an adult meal can purchase an adult ticket, even if they are 12 years old or younger.

Additional Notes

  • Custom tours can be arranged for an additional fee if you would like to request a tour for a different time, with a different route, or in a language other than English.
  • Dinner reservations are separate from other tour participants and are not accompanied by the tour guide. The tour guide will take you to the restaurant, from which point you can enjoy a private meal with your party. Dinner includes the listed course (may differ slightly from photo and depending on the season), but any additional food or drink orders can be paid directly to the restaurant. Requests for substitutions due to allergies or dietary restrictions must be made at the time of reservation.
  • Please contact the activity provider directly with the number listed on the voucher if you will not be able to arrive within the selected time of reservation. Your reservation will be cancelled if they do not hear from you within 15 minutes of the start time.

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